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Cockles Algarvian style, Stuffed Spider crab, Clams in the Cataplana, Razor clams (Bulhão Pato), Stuffed Crab, Seafood Cataplana, Cherne in Cataplana, Grilled Tiger Prawns, Oysters algarvian style, Bulhão Pato clams, Prawns from the coast side cooked in water and salt, Cooked Big Crab, Shrimp with açorda (bread soup), Stingray Alhada (with garlic),
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Suggestions you can taste in this restaurant:
Xarém with conch shell, Xarém (or Xerém),
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Suggestions you can taste in this restaurant:
Prawns with garlic (ajillo), Steak on the stone, Squid with Garlic, Fish cataplana, Grilled Lapas, Seafood rice,
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